{"id":2558,"date":"2025-02-28T14:48:36","date_gmt":"2025-02-28T05:48:36","guid":{"rendered":"https:\/\/www.hakkochoju-nagano.jp\/en\/?p=2558"},"modified":"2025-02-28T15:10:46","modified_gmt":"2025-02-28T06:10:46","slug":"soy-sauce-tasting-competition-award-ceremony","status":"publish","type":"post","link":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/","title":{"rendered":"Soy Sauce Tasting Competition Award Ceremony"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-left\"><strong>62nd Nagano Prefecture Soy Sauce Tasting Competition Award Ceremony<\/strong>&nbsp;<\/h4>\n\n\n\n<p class=\"has-text-align-left wp-block-paragraph\">February 21, 2025<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The award ceremony for the Nagano Soy Sauce Tasting Competition, held on January 30, 2025, was conducted in the auditorium on the 4th floor of the Food Technology Department of the Comprehensive Industrial Technology Center.<br>From the 18 entries of <em>koikuchi<\/em> (dark soy sauce) and 8 entries of <em>usukuchi<\/em> (light soy sauce), the Nagano Governor&#8217;s Award and the Excellence Award were selected.<br><br>The award-winning breweries are as follows:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Koikuchi Category<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Nagano Governor&#8217;s Award<\/strong>: Marusho Brewery Co., Ltd. (Matsumoto City), Marui Soy Sauce Co., Ltd. (Nakano City)<\/li>\n\n\n\n<li><strong>Excellence Award<\/strong>: Yamamoto Koji Store (Sakuho Town)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Usukuchi Category<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Nagano Governor&#8217;s Award<\/strong>: Matsumoto Soy Sauce Cooperative (Matsumoto City)<\/li>\n\n\n\n<li><strong>Excellence Award<\/strong>: Matsuokaya Brewery Co., Ltd. (Iida City)<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center\"><strong>Congratulations to all the winners!<\/strong><\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-1024x768.jpg\" alt=\"\" class=\"wp-image-2559\" srcset=\"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-1024x768.jpg 1024w, https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-300x225.jpg 300w, https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-768x576.jpg 768w, https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-1536x1152.jpg 1536w, https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3821-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>62nd Nagano Prefecture Soy Sauce Tasting Competition Award Ceremony&nbsp; February 21, 2025 The award ceremony [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2560,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2558","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-event"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"hakkou-admin\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/\" \/>\n\t\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.4\" \/>\n\t\t<meta property=\"og:locale\" content=\"ja_JP\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Fermentation and Longevity: Nagano Prefecture&#039;s Official Information Website | The wonderful Fermentation life\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture&#039;s Official Information Website\" \/>\n\t\t<meta property=\"og:description\" content=\"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/\" \/>\n\t\t<meta property=\"og:image\" content=\"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png\" \/>\n\t\t<meta property=\"og:image:secure_url\" content=\"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png\" \/>\n\t\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t\t<meta property=\"og:image:height\" content=\"631\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2025-02-28T05:48:36+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2025-02-28T06:10:46+00:00\" \/>\n\t\t<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/shiawaseshinshu\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:site\" content=\"@nagano_b\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture&#039;s Official Information Website\" \/>\n\t\t<meta name=\"twitter:description\" content=\"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw\" \/>\n\t\t<meta name=\"twitter:creator\" content=\"@nagano_b\" \/>\n\t\t<meta name=\"twitter:image\" content=\"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#blogposting\",\"name\":\"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website\",\"headline\":\"Soy Sauce Tasting Competition Award Ceremony\",\"author\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/author\\\/hakkou-admin\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/IMG_3823-scaled.jpg\",\"width\":1920,\"height\":2560},\"datePublished\":\"2025-02-28T14:48:36+09:00\",\"dateModified\":\"2025-02-28T15:10:46+09:00\",\"inLanguage\":\"ja\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#webpage\"},\"articleSection\":\"event\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/category\\\/event\\\/#listItem\",\"name\":\"event\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/category\\\/event\\\/#listItem\",\"position\":2,\"name\":\"event\",\"item\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/category\\\/event\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#listItem\",\"name\":\"Soy Sauce Tasting Competition Award Ceremony\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#listItem\",\"position\":3,\"name\":\"Soy Sauce Tasting Competition Award Ceremony\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/category\\\/event\\\/#listItem\",\"name\":\"event\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#organization\",\"name\":\"Nagano Prefecture\",\"description\":\"The wonderful Fermentation life\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/\",\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/shiawaseshinshu\",\"https:\\\/\\\/x.com\\\/nagano_b\",\"https:\\\/\\\/www.instagram.com\\\/shiawase_shinshu\\\/?hl=en\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/author\\\/hakkou-admin\\\/#author\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/author\\\/hakkou-admin\\\/\",\"name\":\"hakkou-admin\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8308fcf46ec41c49a05da5ba134e1f2207da2248a5938ff0805bfc9be365b807?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"hakkou-admin\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#webpage\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/\",\"name\":\"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website\",\"description\":\"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw\",\"inLanguage\":\"ja\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/author\\\/hakkou-admin\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/author\\\/hakkou-admin\\\/#author\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/IMG_3823-scaled.jpg\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#mainImage\",\"width\":1920,\"height\":2560},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/soy-sauce-tasting-competition-award-ceremony\\\/#mainImage\"},\"datePublished\":\"2025-02-28T14:48:36+09:00\",\"dateModified\":\"2025-02-28T15:10:46+09:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/\",\"name\":\"Fermentation and Longevity: Nagano Prefecture's Official Information Website\",\"description\":\"The wonderful Fermentation life\",\"inLanguage\":\"ja\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.hakkochoju-nagano.jp\\\/en\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website","description":"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw","canonical_url":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#blogposting","name":"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website","headline":"Soy Sauce Tasting Competition Award Ceremony","author":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/author\/hakkou-admin\/#author"},"publisher":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3823-scaled.jpg","width":1920,"height":2560},"datePublished":"2025-02-28T14:48:36+09:00","dateModified":"2025-02-28T15:10:46+09:00","inLanguage":"ja","mainEntityOfPage":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#webpage"},"isPartOf":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#webpage"},"articleSection":"event"},{"@type":"BreadcrumbList","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#listItem","position":1,"name":"Home","item":"https:\/\/www.hakkochoju-nagano.jp\/en\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/#listItem","name":"event"}},{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/#listItem","position":2,"name":"event","item":"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#listItem","name":"Soy Sauce Tasting Competition Award Ceremony"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#listItem","position":3,"name":"Soy Sauce Tasting Competition Award Ceremony","previousItem":{"@type":"ListItem","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/#listItem","name":"event"}}]},{"@type":"Organization","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#organization","name":"Nagano Prefecture","description":"The wonderful Fermentation life","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/","sameAs":["https:\/\/www.facebook.com\/shiawaseshinshu","https:\/\/x.com\/nagano_b","https:\/\/www.instagram.com\/shiawase_shinshu\/?hl=en"]},{"@type":"Person","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/author\/hakkou-admin\/#author","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/author\/hakkou-admin\/","name":"hakkou-admin","image":{"@type":"ImageObject","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/8308fcf46ec41c49a05da5ba134e1f2207da2248a5938ff0805bfc9be365b807?s=96&d=mm&r=g","width":96,"height":96,"caption":"hakkou-admin"}},{"@type":"WebPage","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#webpage","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/","name":"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website","description":"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw","inLanguage":"ja","isPartOf":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#website"},"breadcrumb":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#breadcrumblist"},"author":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/author\/hakkou-admin\/#author"},"creator":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/author\/hakkou-admin\/#author"},"image":{"@type":"ImageObject","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/02\/IMG_3823-scaled.jpg","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#mainImage","width":1920,"height":2560},"primaryImageOfPage":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/#mainImage"},"datePublished":"2025-02-28T14:48:36+09:00","dateModified":"2025-02-28T15:10:46+09:00"},{"@type":"WebSite","@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#website","url":"https:\/\/www.hakkochoju-nagano.jp\/en\/","name":"Fermentation and Longevity: Nagano Prefecture's Official Information Website","description":"The wonderful Fermentation life","inLanguage":"ja","publisher":{"@id":"https:\/\/www.hakkochoju-nagano.jp\/en\/#organization"}}]},"og:locale":"ja_JP","og:site_name":"Fermentation and Longevity: Nagano Prefecture's Official Information Website | The wonderful Fermentation life","og:type":"article","og:title":"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website","og:description":"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw","og:url":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/","og:image":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png","og:image:secure_url":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png","og:image:width":1200,"og:image:height":631,"article:published_time":"2025-02-28T05:48:36+00:00","article:modified_time":"2025-02-28T06:10:46+00:00","article:publisher":"https:\/\/www.facebook.com\/shiawaseshinshu","twitter:card":"summary_large_image","twitter:site":"@nagano_b","twitter:title":"Soy Sauce Tasting Competition Award Ceremony | Fermentation and Longevity: Nagano Prefecture's Official Information Website","twitter:description":"62nd Nagano Prefecture Soy Sauce Tasting Competition Aw","twitter:creator":"@nagano_b","twitter:image":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-content\/uploads\/2025\/03\/ogp-image.png"},"aioseo_meta_data":{"post_id":"2558","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"","score":0,"analysis":{"keyphraseInTitle":{"score":0,"maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2025-02-28 05:48:36","updated":"2025-06-17 09:48:24","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.hakkochoju-nagano.jp\/en\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/\" title=\"event\">event<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tSoy Sauce Tasting Competition Award Ceremony\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.hakkochoju-nagano.jp\/en\/"},{"label":"event","link":"https:\/\/www.hakkochoju-nagano.jp\/en\/category\/event\/"},{"label":"Soy Sauce Tasting Competition Award Ceremony","link":"https:\/\/www.hakkochoju-nagano.jp\/en\/soy-sauce-tasting-competition-award-ceremony\/"}],"_links":{"self":[{"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/posts\/2558","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/comments?post=2558"}],"version-history":[{"count":2,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/posts\/2558\/revisions"}],"predecessor-version":[{"id":2570,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/posts\/2558\/revisions\/2570"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/media\/2560"}],"wp:attachment":[{"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/media?parent=2558"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/categories?post=2558"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hakkochoju-nagano.jp\/en\/wp-json\/wp\/v2\/tags?post=2558"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}